Milk Cooler Temperature Log

Freshly expressed breast milk can be stored in an insulated cooler with ice packs for up to one day.

Milk cooler temperature log.

In addition to keeping the temperature in your fridge at 40 f you can take additional steps to make sure your refrigerated foods stay as safe as. Child nutrition wellness kansas state department of education january 2008 daily haccp temperature log site. 7 15 2010 6 55 00 pm company. Make sure that frozen products are solid to the touch.

Food safety in school nutrition programs author. Month 20 unit number instructions. Initial to note date unit was cleaned at least once each week and more frequently. Once breast milk is brought to room temperature or warmed after storing in the refrigerator or freezer it should be used within 2 hours.

Temperature cleaning log for milk cooler refrigeration unit. Complete this daily log each month of operation to document milk storage temperatures are monitored. Temperature log food safety milk cooler milk coolers breakfast in the classroom last modified by. Complete this daily log each month of operation to document cold frozen storage temperatures are monitored in accordance with food code.

Temperature cleaning log for milk cooler refrigeration unit month 20 unit number instructions. Temperature log for freezer refrigeration unit month 20 unit number instructions. Initial to note date unit was cleaned at least once each week and. Freshly expressed breast milk can be kept at room temperature for up to six hours.

Milk and shelled eggs must be 45of or below and all other phfs 41of or below. Maintaining a cooler temperature log supports food worker accountability and allows managers to verify that food is being refrigerated at safe temperatures. 20 receiving log sop 8 time vendor or other source product name temp. However it s optimal to use or properly store the breast milk within four hours especially if the room is warm.

Temperature log for milk temperature log for milk juice transported to classroom in coolers subject. Complete this daily log each month of operation to document milk storage temperatures are monitored in accordance with the wisconsin state food code.